Dioscorea ovinala | |
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Conservation status | |
Least Concern (IUCN 3.1) | |
Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Monocots |
Order: | Dioscoreales |
Family: | Dioscoreaceae |
Genus: | Dioscorea |
Species: | D. ovinala |
Binomial name | |
Dioscorea ovinala Baker |
Dioscorea ovinala is a species of yam in the family Dioscoreaceae. It is endemic to Madagascar and grows mostly in dry deciduous forests.
Uses
Dioscorea ovinala is important to the Malagasy people as food and medicine. This species is also used as a starch source.
References
- ^ Kennerley, J. A.; Wilkin, P.; Contu, S. (2017). "Dioscorea ovinala". IUCN Red List of Threatened Species. 2017: e.T44393704A66770028. doi:10.2305/IUCN.UK.2017-3.RLTS.T44393704A66770028.en. Retrieved 11 November 2021.
- GBIF. "Dioscorea ovinala Baker - Checklist View". www.gbif.org. Retrieved 2017-01-23.
- "Tropicos | Name - Dioscorea ovinala Baker". www.tropicos.org. Retrieved 2017-01-23.
Taxon identifiers | |
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Dioscorea ovinala |
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