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Le Cinq

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Restaurant in France Not to be confused with La Cinq.
Dining room of Le Cinq restaurant

Le Cinq (French pronunciation: [lə sɛ̃k]) is a gourmet restaurant in Paris, France, part of the Four Seasons Hotel George V. Le Cinq opened in 2001 to much fanfare and rapidly achieved 1, 2, then 3 Michelin Red Guide stars under the direction of chef Philippe Legendre before being demoted to 2 stars. Chef Eric Briffard took over from 2008 until October 2014 when Christian Le Squer, formerly of the 3-star Michelin restaurant Ledoyen, became head chef. The restaurant regained its third Michelin star in 2016. Also in 2016, Le Squer was voted chef of the year.

In April 2017, the food critic Jay Rayner published a negative review of Le Cinq in The Guardian, rating the cuisine as poor except for the pastries and over-fond of acidity and spherification.

See also

References

  1. "Global Update: Who's where and doing what ~ May 2008". 4hoteliers.com. 4Hoteliers. 8 July 2008. Retrieved 3 August 2015.
  2. "Le chef trois étoiles Christian Le Squer au restaurant du George V". Paris Normandie.fr (in French). 10 October 2014. Retrieved 3 August 2015.
  3. "Michelin: trois étoiles pour le Plaza Athénée et Le Cinq". Le Monde (in French). 1 February 2016. Retrieved 9 April 2017.
  4. ^ Rayner, Jay (9 April 2017). "Le Cinq, Paris: restaurant review". The Guardian. Retrieved 9 April 2017.
  5. "Critic Jay Rayner writes searing review of Michelin-starred chef's restaurant". Stuff.co.nz. 10 April 2017 – via Sydney Morning Herald.

External links

48°52′8.10″N 2°18′2.11″E / 48.8689167°N 2.3005861°E / 48.8689167; 2.3005861

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